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On Fri, 06 Jun 2008 18:33:24 -0400, dxAce
wrote: http://www.msnbc.msn.com/id/24954041/ "Tainted cheese fuels TB rise in California Unpasteurized dairy products linked to reemergence of ancient disease A rare form of tuberculosis caused by illegal, unpasteurized dairy products, including the popular queso fresco cheese, is rising among Hispanic immigrants in Southern California and raising fears about a resurgence of a strain all but eradicated in the U.S." -- For the record, let's be clear that this is a *Mexican* thing, and *not* a raw milk thing. There's an organic dairy in California whose raw milk is sold in health food stores and the like, and they have never had any problems with contaminated milk (they actually keep their operations cleaner than the places that do pasteurize their milk). Some of the finest cheeses in Europe are made from raw, unpasteurized milk. A Campaign for Real (Raw) Milk: http://www.realmilk.com/ Deportation will be the salvation of our nation. I agree. Pull the troops out of Iraq and put them on the U.S.-Mexico. |
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