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#1
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to coat thoroughly,
then deep fry in hot oil (350°) for about 15 minutes. Drain and place on paper towels. Miscarriage with Mustard Greens Why waste it? Otherwise, and in general, use ham or salt pork to season greens. The technique of smothering greens can be used with many vegetables; green beans work especially well. Meat is not necessary every day, don?t be afraid to alter any dish to vegetarian tastes. 1 premature baby, born dead Large bunch of mustard greens 2 white onions, 1 cup chopped celery Vegetable oil (or hog fat) Salt, pepper, garlic, etc. Lightly brown onions, celery, garlic and meat in large heavy pot. Add a little water and the greens (which should be thoroughly cleaned and washed). Smother slowly for at least 2 hours, adding small amounts of water when it starts to stick. Stir frequently. When ready - serve with rice, grilled smoked sausage, green salad, and iced tea. Coffee and apple pie then brandy. Maternity Ward Pot Luck Dinner If you can?t get anything fresh from the hospital, nursery, or morgue; you can at least get rid of all the leftovers in your refrigerator. 1 - 2 lbs. cubed meat (human flesh, chicken, turkey, beef...) 1 -2 lbs. coarsely chopped vegetables (carrots, potatoes, turnips, cauliflower, cabbage...) Bell pepper onions garlic ginger salt pepper, etc. Olive oil butter Brown the meat and some chopped onions, peppers, and garilic in olive oil, place in baking dish, layer with vegetables seasoning and butter. Bake at 325° for 30 - 45 minutes. Serve with hot dinner rolls, fruit salad and sparkling water. Bébé Buffet 1 Show off with whole roasted children replete with apples in mouths - |
#2
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if a healthy young limb is at hand, then don?t hesitate to cook
it to perfection! 1 high quality limb, rack, or roast Potatoes, carrot Oil celery onions green onions parsley garlic salt, pepper, etc 2 cups beef stock Marinate meat (optional, not necessary with better cuts). Season liberally and lace with garlic cloves by making incisions, and placing whole cloves deep into the meat. Grease a baking pan, and fill with a thick bed of onions, celery, green onions, and parsley. Place roast on top with fat side up. Place uncovered in 500° oven for 20 minutes, reduce oven to 325°. Bake till medium rare (150°) and let roast rest. Pour stock over onions and drippings, carve the meat and place the slices in the au jus. Bisque Ã* l?Enfant Honor the memory of Grandma with this dish by utilizing her good silver soup tureen and her great grandchildren (crawfish, crab or lobster will work just as well, however this dish is classically made with crawfish). Stuffed infant heads, stuffed crawfish heads, stuffed crab or lobster shells; make patties if shell or head is not available (such as with packaged crawfish, crab, or headless baby). Flour oil onions bell peppers garlic salt, pepper, etc. 3 cups chicken stock 2 sticks butter 3 tablespoons oil First stuff the heads, or make the patties (see index) then fry or bake. Set aside to drain on paper towels. Make a roux with butter, oil and flour, brown vegetables in the roux, then add chicken stock and allow to simmer for 20 minutes. Add the patties or stuffed heads, and some loose crawfish, lobster, long piglet, or what have you. Cook on low for 15 minutes, then allow it to set for at least 15 minutes more. Serve over steamed rice; this dish is very impressive! Stuffed Cabbage Rolls Babies really can be found |
#3
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onions
bell pepper celery garlic ½ cup red wine 3 Irish potatoes 2 large carrots This is a simple classic stew that makes natural gravy, thus it does not have to be thickened. Brown the meat quickly in very hot oil, remove and set aside. Brown the onions, celery, pepper and garlic. De-glaze with wine, return meat to the pan and season well. Stew on low fire adding small amounts of water and seasoning as necessary. After at least half an hour, add the carrots and potatoes, and simmer till root vegetables break with a fork. Cook a fresh pot of long grained white rice. Pre-mie Pot Pie When working with prematurely delivered newborns (or chicken) use sherry; red wine with beef (buy steak or roast, do not pre-boil). Pie crust (see index) Whole fresh pre-mie; eviscerated, head, hands and feet removed Onions, bell pepper, celery ½ cup wine Root vegetables of choice (turnips, carrots, potatoes, etc) cubed Make a crust from scratch - or go shamefully to the frozen food section of your favorite grocery and select 2 high quality pie crusts (you will need one for the top also). Boil the prepared delicacy until the meat starts to come off the bones. Remove, de-bone and cube; continue to reduce the broth. Brown the onions, peppers and celery. Add the meat then season, continue browning. De-glaze with sherry, add |
#4
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human or pork
3 lb. ground beef 1 cup finely chopped onions 7 - 12 cloves garlic 1 cup seasoned bread crumbs ½ cup milk, 2 eggs Oregano basil salt pepper Italian seasoning, etc. Tomato gravy (see index) Fresh or at least freshly cooked spaghetti or other pasta Mix the ground meats together in a large bowl, then mix each of the other ingredients. Make balls about the size of a baby?s fist (there should be one lying around for reference). Bake at 400°for about 25 minutes - or you could fry them in olive oil. Place the meatballs in the tomato gravy, and simmer for several hours. Serve on spaghetti. Accompany with green salad, garlic bread and red wine. Newborn Parmesan This classic Sicilian cuisine can easily be turned into Eggplant Parmesan If you are planning a vegetarian meal. Or you could just as well use veal - after all, you have to be careful - Sicilians are touchy about their young family members... 6 newborn or veal cutlets Tomato gravy (see index) 4 cups mozzarella, 1cup parmesan, 1cup romano Seasoned bread crumbs mixed with parmesan roma |
#5
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You came up with this a few days ago, but did not,
or could not, substantiate your claim. The word, "Antena" appears in modern Greek, and arrived there in response to its widespread adoption by the World to describe radio antennae. It does not appear either as "Antena" or as "Antenna" in ancient Greek dictionaries, at least in those that I can find on the Internet. "Richard Clark" wrote in message ... On Sat, 25 Dec 2004 13:30:36 -0000, "Airy R. Bean" wrote: The real plural, from its Latin root is, "antennae". The original root is actually the translation of "horns of insects" from Greek which predates the Roman invention of the term (used in the sense of a sail's yardarm as you say) into Latin. Those who are ignorant about the English Language strikes the source. ;-) 73's Richard Clark, KB7QHC |
#6
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On Tue, 28 Dec 2004 11:36:28 -0000, "Airy R. Bean"
wrote: at least in those that I can find on the Internet. Faulty research. My references are irrefutable. Try going to the source, it can't be more than a dozen miles. 73's Richard Clark, KB7QHC |
#7
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Clearly you are a troll.
"Richard Clark" wrote in message ... On Tue, 28 Dec 2004 11:36:28 -0000, "Airy R. Bean" wrote: at least in those that I can find on the Internet. Faulty research. My references are irrefutable. Try going to the source, it can't be more than a dozen miles. 73's Richard Clark, KB7QHC |
#8
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peppers, and celery (all chopped finely)
and season well. Place in a large bowl and cool. Add seasoned breadcrumbs and a little of the tomato gravy, enough to make the mixture pliable. Divide the stuffing among the cabbage leaves then roll. Place seam down in a baking pan. Ladle tomato gravy on top, and bake at 325° for 30 - 45 minutes. Umbilical Cordon Bleu Nothing is so beautiful as the bond between mother and child, so why not consume it? Children or chicken breasts will work wonderfully also. 4 whole umbilical chords (or baby breasts, or chicken breasts) 4 thin slices of smoked ham, and Gruyere cheese Flour eggwash (milk and eggs) seasoned bread crumbs 1 onion minced salt pepper butter olive oil Pound the breasts flat (parboil first if using umbilical cords so they won?t be tough). Place a slice of ham and cheese on each, along with some minced onion then fold in half, trimming neatly. Dredge in flour, eggwash, then seasoned breadcrumbs; allow to sit for a few minutes. Sauté in butter and olive oil until golden brown, about 6 minutes on each side. Shish Kababes As old as the hills, this technique has employed seafood, beef, pork, lamb, poultry, and vegetables; just about anything can be grilled, and young humans are no exception! High quality marinade (Teriyaki and garlic perhaps) 1 inch cubes of tender meat, preferably from the nursery Onions bell peppers Wooden or metal skewers Marinate the meat overnight. Get the grill goo |
#9
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Southern Fried Small-fry
Tastes like fried chicken, which works just as well. In fact you may want to practice cutting up whole chickens for frying before you go for the real thing. Whole chicken is much more efficient and inexpensive than buying pieces. 1 tiny human, cut into pieces 2 cups flour Onion, garlic Salt pepper garlic powder cayenne pepper hot sauce, etc. Oil for frying Mix milk, eggs, hot sauce in a bowl, add chopped onion and garlic. Season the meat liberally, and marinate for several hours. Place seasoned flour in a paper or plastic shopping bag, drop pieces in a few a time, shake to coat thoroughly, then deep fry in hot oil (350°) for about 15 minutes. Drain and place on paper towels. Miscarriage with Mustard Greens Why waste it? Otherwise, and in general, use ham or salt pork to season greens. The technique of smothering greens can be used with many vegetables; green beans work especially well. Meat is not necessary every day, don?t be afraid to alter any dish to vegetarian tastes. 1 premature baby, born dead Large bunch of mustard greens 2 white onions, 1 cup chopped celery Vegetable oil (or hog fat) Salt, pepper, garlic, etc. Lightly brown onions, celery, garlic and meat in large heavy pot. Add a little water and the greens (which should be thoroughly cleaned and washed). Smother slowly for at least 2 hours, adding small amounts of water when it starts to stick. Stir frequently. When ready - serve with rice, grilled smoked sausage, green salad, and iced tea. Coffee and apple pie then brandy. Maternity Ward Pot Luck Dinner If you can?t get anything fresh from the hospital, nursery, or morgue; you can at least get rid of all the leftovers in your refrigerator. 1 - 2 lbs. cubed meat (huma |
#10
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Airy R. Bean wrote:
. . . Let those who are CBers and CBers-Masquerading-As-Radio-Hams identify themselves by continuing with the use of the uneducated errneous plural! At the head of the list of those egregious ignoramuses (ignorami?) surely is the late Dr. John Kraus, W8JK, author of the textbook _Antennas_, surely the most respected and quoted textbook on the subject of all time. I'm sure glad we have true scholars to correct us and show us the the error of our ways and the true path to enlightenment. It was truly awful to have been a victim of such ignorance for so long. Thank you Mr. Bean! Roy Lewallen, W7EL |
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