In article , "Kim"
writes:

Kim, beer and BBQ?


Oh good heavens, no! Pasta, or steak, and a glass of fine wine or a frozen
margarita.

Cheeseburger in paradise, anyone?

Beer and BBQ is a Texan thing and, while I'll drink an ICE COLD
beer on a hot day outside--you won't find me outside much in the Summertime
around here. BBQ? It's OK.

Wings and a Sam Adams. Or a Black & Tan.

Hot roast beef sandwiches and a Genny Cream Ale or Guinness (drink your beer
before it gets cold)

Or the amateur radio ultimate: Anchovy pizza a la Grommethead Schulz.

73 de Jim, N2EY