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Old March 9th 05, 09:17 PM
Al Patrick
 
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dxAce wrote:

You've made me hungry for some nice pork B-B-Q or some dandy fried shrimp.



Don't think I haven't eaten my share, and someone else's also, of both
of them. ...Even tried a all-you-can-eat Alaskan snow crab supper a few
times! One guy from Louisiana came back to a construction job I worked
once with about six bushel of craw fish / "craw-dads" and lots of us had
a feast. Have a "good" case of arthritis now. Hope you don't wind up
with the same!
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Old March 9th 05, 09:23 PM
dxAce
 
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Al Patrick wrote:

dxAce wrote:

You've made me hungry for some nice pork B-B-Q or some dandy fried shrimp.


Don't think I haven't eaten my share, and someone else's also, of both
of them. ...Even tried a all-you-can-eat Alaskan snow crab supper a few
times! One guy from Louisiana came back to a construction job I worked
once with about six bushel of craw fish / "craw-dads" and lots of us had
a feast. Have a "good" case of arthritis now. Hope you don't wind up
with the same!


Well, perhaps thats my problem with my neck vis a vis the accident.

Have to ask the specialist about that next Tuesday, however I doubt that there
is a correlation.

Cooking pork kills the worm.

dxAce
Michigan
USA


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Old March 9th 05, 09:37 PM
dxAce
 
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dxAce wrote:

Al Patrick wrote:

dxAce wrote:

You've made me hungry for some nice pork B-B-Q or some dandy fried shrimp.


Don't think I haven't eaten my share, and someone else's also, of both
of them. ...Even tried a all-you-can-eat Alaskan snow crab supper a few
times! One guy from Louisiana came back to a construction job I worked
once with about six bushel of craw fish / "craw-dads" and lots of us had
a feast. Have a "good" case of arthritis now. Hope you don't wind up
with the same!


Well, perhaps thats my problem with my neck vis a vis the accident.

Have to ask the specialist about that next Tuesday, however I doubt that there
is a correlation.

Cooking pork kills the worm.


And back in the days when those dietary laws were instituted no one had the
scientific evidence we had today, therefore they made sense.

Don't make the mistake that the Muslims make these days and try to stay rooted in
1000 year old beliefs.

It ain't workin.


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Old March 10th 05, 02:44 AM
running dogg
 
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dxAce wrote:



dxAce wrote:

Al Patrick wrote:

dxAce wrote:

You've made me hungry for some nice pork B-B-Q or some dandy fried shrimp.

Don't think I haven't eaten my share, and someone else's also, of both
of them. ...Even tried a all-you-can-eat Alaskan snow crab supper a few
times! One guy from Louisiana came back to a construction job I worked
once with about six bushel of craw fish / "craw-dads" and lots of us had
a feast. Have a "good" case of arthritis now. Hope you don't wind up
with the same!


Well, perhaps thats my problem with my neck vis a vis the accident.

Have to ask the specialist about that next Tuesday, however I doubt that there
is a correlation.

Cooking pork kills the worm.


And back in the days when those dietary laws were instituted no one had the
scientific evidence we had today, therefore they made sense.

Don't make the mistake that the Muslims make these days and try to stay rooted in
1000 year old beliefs.

It ain't workin.


I don't eat pork because it is very fatty meat. Ever cooked pork chops
in a convection oven? It leaves behind gobs of disgusting fat. It only
took me about a dozen times of cleaning that out before I swore off
pork. Even though I don't have the convection oven anymore, I still
won't eat pork. I don't eat shellfish because they secrete a toxin that
can be deadly. The CIA used to give spies shellfish toxin to take to
kill themselves if they were ever captured. If you don't cook the
shellfish right, you too will become paralyzed and die rather quickly.

In my Latin American History class (college diversity requirement) my
Mexican professor told us how his mother used to ask pork vendors to cut
off a thin slice from their pork chops so she could see how many trich
cysts there were, if there were too many she wouldn't buy it. And I once
had an old man tell me how his father ate some shellfish that didn't
taste right on a train. Later, his bunkmate noticed that his lips were
green. He tried to get up and couldn't move. Fortunately the train was
passing through a small town with a small hospital, and the man
survived, but five minutes later and he would have been dead.


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